If your air fryer doesn’t automatically preheat, let it run for 3-5 minutes at 400☏. Preheat the air fryer even if your specific brand does not require you to do so. Sprinkle pork rub seasoning on both sides of the pork chops, gently patting the rub to stick to the meat. 4 boneless pork chops, approximately 3/4-1 inch thickīrush both sides of the pork chops with olive oil.However, be sure to continue to read the tips and tricks to making this recipe below. Air Fryer Boneless Pork Chops Recipe *Specific measurements and complete recipe instructions are located in a printable recipe card at the bottom of this article. Use a digital thermometer to check that the internal temperature has reached 145☏. And because we will be cooking these at 400☏, you don’t want the pork chops to start smoking while cooking in the air fryer. Regular olive oil has a higher smoke point. Be sure to use straight olive oil and not extra virgin olive oil. Then rub both sides of the meat with olive oil. Remove them from the refrigerator and pat them dry. Easy Air Fryer Boneless Pork Chops Recipeįirst, start with 3/4 – 1 inch size boneless pork chops.
However, you can use whatever dry rub that you prefer. It is a quick, homemade dry rub recipe that provides a ton of flavor. Whether you are cooking Thin Pork Chops On The Stove in a simple homemade Honey Dijon mustard sauce, or adding a dry rub to Bone In Sheet Pan Pork Chops, the flavors added will transfer to the meat itself.Īnd when it comes to cooking thin pork chops in my Power 360 Air Fryer I always use my favorite pork dry rub to season the meat. The actual taste of the meat is fairly bland, however, they will take on the flavor of whatever sauce or spices that they are cooked with. Pork chops are one of the cheapest cuts of meat that you can purchase. Not only do thin, boneless pork chops turn out delicious when cooked using the right method, they are also a budget friendly meal.
Allow to rest for 3 minutes before serving.Boneless Pork Chops cooked in the Air Fryer and on the table in less than 20 minutes! Carefully remove chops to platter and tent with foil.For thin boneless pork chops (approximately 1/2 inch thick) in the air fryer: Cook at 400 degrees F for 5 minutes on one side, then open basket and turn pork chops over to the other side and cook an additional 4 minutes or until the internal temperature reaches 145 degrees F on an instant read thermometer. For regular boneless pork chops (approximately 1 inch thick) in the air fryer: Cook at 400 degrees F for 6 minutes, then open basket and turn pork chops over to the other side and cook an additional 6 minutes on the other side or until the internal temperature reaches 145 degrees F on an instant read thermometer.(Basket will be hot!) If your boneless pork chops do not fit loosely in the basket, you might have to cook them in batches. Carefully lay pork chops in basket of air fryer in a single layer.Turn pork chops over and oil and season the other side. Season with salt, pepper, garlic powder (to your liking) and a pinch of paprika. Brush half of olive oil onto the chops.Lay pork chops out on a cutting board or piece of foil or waxed paper.
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